Secondi
Whether you're hungry for fish, chicken, pork or steak Corosh will bring your hunger to its knees. "Filetto Alla Giglia" is a delightful dish made with grilled filet mignon in Chianti sauce, roasted garlic mashed potatoes, and vegetables. "Tonno Alla Griglia" is one of the kitchens crown jewels. It is grilled tuna over spinach risotto in spiced garlic wine and tomato sauce. For a traditional Italian favorite look for "Pollo Alla Vesuvio". Made with chicken breasts, roasted potatoes, bell peppers, and peas with a lemon herb, white wine, and garlic sauce.
Filetto Alla Griglia
grilled filet mignon with Chianti sauce, served with roasted garlic mashed potatoes and vegetables - $19.00
Risotto Con Gamberetti
Arborio rice prepared with Portobello mushrooms, bell peppers and shrimp - $14.00
Pollo Alla Vesuvio
two chickens breasts with roasted potatoes, bell peppers and peas with lemon herbs, white wine and garlic sauce - $13.00
Salmone Corosh
broiled salmon served with roasted potato and vegetables with a roasted pepper sauce - $17.00
Pollo Con Gunghi Misti
grilled chicken breast over wild mushroom sauce, served with roasted potatoes and vegetables - $13.00
Pork Chops Alla Vesuvio
grilled pork chops over sautéed spinach with bell peppers and peas with a lemon garlic white wine sauce - $14.00
Pollo Cardinale
sautéed chicken breast with mushrooms, tomato and spinach served over peene pasta white mustard wine sauce and melted mozzarella - $14.00
Tonno Alla Griglia
grilled tuna served with spinach risotto, spiced garlic wine and tomato sauce - $17.00
Bistecca
grilled 12oz New York Steak over shrimp mashed potato with cream horse radish - $19.00
1072 N. MILWAUKEE AVE. - Open 11 A.M. - 2 A.M. Daily | Open 11 A.M. - 3 A.M. Saturday
TEL. 773.235.0600